I am Dorothy Godby. I am a graduate of Thomas A Edison Jr./Sr. High School (Class of 2016) I went on to get my associates degree in Baking and Pastry Arts along with an associate in Hospitality Administration from Ivy Tech. I worked for 7 years in the Hospitality Industry as a chef. I've worked for Johnson's Fish and Shrimp, Texas Corral, and Cooper Hawk's Restaurant and Winery. I also received the chance to move out to Yellowstone National Park, and work as a chef there for about a year.